Hyperphosphataemia

1 medicine

Hyperphosphataemia is a raised blood phosphate level, most often seen in chronic kidney disease. It's managed with a low-phosphate diet and phosphate binders.

Phoslo

Calcium acetate

667mg

Phoslo is a bone support medication containing Calcium acetate, available as 667mg tablets.

from $0.51 / tablet View

Key facts

  • Hyperphosphataemia means the phosphate level in the blood is too high. It is most common in chronic kidney disease (CKD), where the kidneys can no longer clear excess phosphate efficiently.
  • Left unmanaged, raised phosphate draws calcium out of bones and can lead to vascular calcification over time, which raises cardiovascular risk in people with CKD.
  • The main treatment is a phosphate binder taken with meals; calcium acetate is one of the most widely used, binding phosphate in the gut before it is absorbed.
  • A low-phosphate diet, cutting back on processed foods, dairy and cola drinks, works alongside medicine, and regular blood tests confirm levels stay in a safe range.

Why phosphate builds up

Healthy kidneys filter out the phosphate the body takes in from food. In chronic kidney disease, that filtering capacity drops, and phosphate that would normally be excreted stays in the bloodstream instead. Because early hyperphosphataemia rarely causes noticeable symptoms, it is usually picked up on the routine blood tests that are already part of CKD monitoring, rather than through how someone feels.

Phosphate binders and bone protection

The main pharmacological approach is a phosphate binder taken with meals, which limits how much dietary phosphate is absorbed from the gut. Calcium acetate is one of the most widely used agents in this class; it binds phosphate directly in the digestive tract before it enters the bloodstream. Binders only work if taken alongside food, since that is when dietary phosphate is available to bind.

Lifestyle changes that help

A low-phosphate diet supports whatever binder is prescribed. Processed foods, some dairy products and cola drinks are common sources of the phosphate additives that are easiest to cut. Ongoing monitoring through blood tests helps confirm that phosphate stays within a safe range and that bone health is not being compromised.

When to see a doctor

Anyone with chronic kidney disease should have phosphate checked as part of routine monitoring. Report new bone pain, joint pain or itching to a doctor, since these can signal that phosphate or calcium levels need adjusting.

This page is educational and does not replace advice from a doctor or pharmacist who knows your health history.